October 6, 2026When reviewing a catering, cleaning or soft facilities management contract, the question of contract length can seem fairly straightforward. Three…- October 5, 2026In this next instalment of the ‘Tender Truths’ series we look at a question which is often asked –should you…
- July 6, 2026Sustainability has become a boardroom priority for many businesses. Organisations are setting ambitious net zero targets, publishing ESG reports and…
- June 29, 2026If you regularly reassure yourself that ‘the service is working fine’, you're not alone. In fact, it's one of the…
June 16, 2026For many workplace catering teams, lunchtime competition doesn't just come from rival caterers or emerging food trends - it comes…- June 8, 2026Across both education and the workplace, operational leaders are facing the same challenge: how do you reduce costs, improve efficiency,…
May 18, 2026For schools, Multi-Academy Trusts (MATs), other organisations and businesses, the question of whether they should benchmark or tender their cleaning…- April 29, 2026The workplace catering sector hasn’t simply returned to pre-Covid norms - it’s settled into a new operating reality. And one…
April 6, 2026We’re delighted to welcome Mack Allan to the Litmus team as a Consultant, further strengthening our expertise in the Business…
September 8, 2020[vc_row][vc_column][vc_column_text]One of our Partners John Brownless (front row, second from right), a prostate cancer survivor, is hosting the seventh Prostate…
