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Category:
News
Imitation is the Sincerest form of Flattery
March 1, 2023
Being the UK’s leading consultancy for the support of schools and businesses in managing their tenders, it comes as no…
Schools Cluster Together to Find New Service Providers for the Next Academic Year
February 21, 2023
As a result of some local councils and service providers (catering, cleaning etc.) withdrawing from the education sector due to…
John Brownless Is Interviewed For ‘The 18th’ – Prostate Cancer UK’s Golf Newsletter
February 14, 2023
We’re incredibly proud that John Brownless, Partner at LitmusFM, has been featured in ‘The Interview’ – a full-page article in…
Litmus in the news | Feb 2023
February 3, 2023
[vc_row][vc_column][vc_column_text]We’ve had a busy few months speaking to the media around various topics and trends we’re seeing. Here are some…
Candice Finn talks how collaboration can help combat inflation
January 6, 2023
Candice Finn, our new Commercial Director, was recently featured on CateringScotland.com, discussing how collaboration can help combat inflation. We share…
Litmus in the news – December 2022
December 12, 2022
Quite a few of the Litmus team have been featured in the media the past couple of months. In case…
The Foodservice Growth Report by EP Business in Hospitality in partnership with AlixPartners – 1 December 2022
December 12, 2022
Three of our senior team attended a breakfast meeting at the QE II Centre, London on 1 December, when EP…
Unpicking Complicated Catering Re-tenders
December 12, 2022
Paul Cowie, one of our senior consultants based in Scotland, has helped several organisations achieve their strategic goals across their…
Candice Finn Joins the Litmus Partnership Board as Commercial Director
November 15, 2022
We’re pleased to announce that Candice Finn is joining the Litmus Board as Commercial Director. Candice – an experienced business…
Our Hidden Gems That Will Save Serious Money!
November 15, 2022
We have some absolute ‘hidden gems’ in our Litmus Purchasing service portfolio and we thought it was about time we…
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